Who We Are

Deux Luxe brings gourmet on-the-go wagyu burgers to the heart of NYC, combining the finest ingredients with luxe convenience. Founded by New York City sisters

Charlotte Denoyer & Carrie Denoyer—second-generation restaurateurs behind Café Deux, Westchester’s beloved spot—Deux Luxe was born from the runaway success of their award-winning wagyu burger.

Led by Executive Chef Alex Aparicio, the menu delivers bold, modern comfort food with international flair. From wagyu beef to plant-based portobello options, Deux Luxe offers something oh-so luxe for every kind of burger lover.

If you like this team's classic menu, just wait for their limited-release burger collaborations coming soon!